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Products made from Alphonso Mangoes

Many products are traditionally made from mangoes. The basic idea is to enjoy the taste of mangoes for the whole year round. Now with the advancements in technology more products are being made. Some of these products are:
Products made from Ripe Mangoes

Processed Products Traditional and New

  • Mango Pulp also known as Aamras
  • Mango Concentrate also known as Mawa
  • Mango Jam
  • Mango in sugar syrup Traditionally known as Muramba
  • Mango drinks such as
       *Mango Juice,
       *Mango Nectar,
       *Mango shake
       *Mango squash
  • Sun Dried Mango Pulp known as Ambapoli or Aampapad
  • Mango toffee made from skin of mango
  • Mango Powder

  • Receipes of Fresh Mangowith a limited shelf life
  • Various sweets like Aampaak, Amba Barfi

Products made from Raw Mangoes

  • Raw Mango Pickle

  • Dried Raw Mango used as Khatai Aamboshi
  • Dried Raw Mango Pickle Aamboshi Pickle
  • DreidMango Powder Aam Khatai
  • Raw Mango chutney Kataki
  • Shredded raw mango chutney or Chunda
  • Boiled Raw Mango Squash also know as Aamba Panhe
  • Fresh Raw Mango Squash also know as Kaire Sharbat
  • Some other popular products of Konkan Region:
    Syrup of Kokum Fruit(Garcinia indica): Kokum Sharbat
    Kokum extract without sugar: Kokum Aagal
    Dried Kokum Fruit: Aamsul
    Oil of Kokum Seeds: Kokum Butter: Kokum Tel
    Dried JackFruit Pulp : Phanas poli
    Jackfruit Wafers: Phanas Gare (Fried)
    Dried and Stuffed Chillies: Sandgi Mirchi